AlcoholAlcoholArticles
|
Wine Making IngredientsWritten by Jeremy Horelick The most obvious of all wine making ingredients is grapes, though even these are not necessary to make a satisfactory bottle of wine. There are plenty of other fruits such as strawberries, cherries, blueberries, and elderberries, from which wine can be made as well. While most of these wines will be of dubious quality (that's an understatement), it is nevertheless feasible to use the aforementioned "bases" in their production. In addition to the grapes, there are a number of secondary wine making ingredients you'll need to get started. These include, but are not limited to, wine yeast, grape tannin, and pectic enzyme. You'll also need water at various stages of the process, though you shouldn't have to buy anything fancier than that which comes out of your tap. What To Do with Your Wine Making IngredientsAs you might suppose, there are lots of different ways to go about turning grapes into the tempting tipples found in liquor stores, restaurants, and other retail shops. One of the easiest for beginners is a preset wine making kit that includes all your wine making ingredients in their powder or extract forms. Instead of going out to harvest your own grapes and check them for the requisite sugars, tannins, and such, you can simply tear open a pouch with the ingredients you need, and in the proper proportions. If talk of pouches and packets seems to spoil the romance of do-it-yourself wine making, consider that the "natural" way, which involves squishing grapes beneath one's feet, has been largely obsolete for hundreds of years now. To satisfy that hankering, you're better served by simply purchasing a few bags of grapes and stomping away in your backyard. Wine making kits, on the other hand, are the best way to get an overview of the process without going to absurd lengths. Best of all, these packages produce drinkable wines, which is of course the ultimate payoff.
|
|||||||||||||





