Scanpan Cookware

Written by Charles Peacock
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Scanpan cookware has been around for almost 50 years now, and the company's longevity is a testament to its great products. The name Scanpan is a play on the company's Scandinavian roots-it was established in Denmark in 1956. In addition to producing high-quality cookware products, Scanpan prides itself on its environmentally sound production techniques.

What Sets Scanpan Cookware Apart?

The most obvious advantage of Scanpan cookware is its remarkable non-stick properties. Scanpan's pots and pans are produced with a space-age technique that combines aluminum with a ceramic-titanium compound at extremely high pressure and temperature. The result is a non-stick surface that's incredibly even and durable.

Scanpan cookware is also an environmentally conscious product. Scanpan uses recycled materials like aluminum and sand in their production processes. Not only do recycled materials go into the products, but the waste materials are also turned over for further recycling. The result is a company that's producing great products while doing as little harm to the environment as possible.

Scanpan also benefits from a small corporate structure where quality is the number one goal. The company employs less than 100 people, and this family atmosphere allows them to bring traditional high-quality Danish design and craftsmanship into the modern marketplace. Scanpan also offers a lifetime warranty on their products, which shows you how much they believe in them.


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