Benefits Of Coconut Oil

Written by Josh Dodes
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For years, the health benefits of coconut oil have gone largely unrecognized. While an increasingly savvy public bemoans the necessity of using hydrogenated oils, a perfect solution has been in the offing all along. The benefits of coconut oil make it a perfect substitute for hydrogenated oils in day-to-day cooking and baking.

However, not all coconut oil is created equal. In order to properly extract the oil from fresh coconut meat, the water content must be all but removed. Fortunately, oil that is cold-pressed and distilled by centrifuge retains all of the delicate flavor and health benefits that this astonishing substitute can provide.

The Manifold Benefits of Coconut Oil

Experts have long considered coconut oil the healthiest dietary oil in the world, for its ability to promote good health and lower health risks. It has been shown to impact everything from reducing viral and bacterial infections to helping prevent osteoperosis. Its lauric acid so effectively provides key antimacrobial benefits that it is often added to infant formula.

With benefits this varied and imperative, it is astounding that more people have not been made aware of coconut oil's uses. Fortunately, if you know where to look, you can be on your way to a healthier, happier solution in no time. With the health of yourself and your family on the line, there's no reason to settle for less.


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