Secrets Of Sicily Tours

Written by Helen Glenn Court
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That there are secrets of Sicily tours should come as no surprise. The island, which lies just off the toe of Italy, is the Mediterranean's largest and one of the most densely populated. Inhabited for more than 10,000 years, it has a rich and diverse history. Perhaps best known for its active volcano Mount Etna and the city of Palermo, Sicily has a great deal to offer visitors beyond its olive and lemon groves.

Secrets of Sicily Tours FAQ

Whether you prefer to learn the secrets of Sicily tours as you travel or beforehand is up to you, of course. Certainly you'll appreciate them all better if you're familiar with a bit of the island's rich history. Rather than being overwhelmed by the natural beauty and cultural diversity, you'll be able to put it all in context.

Ruled in succession by Phoenicians, Greeks, Carthaginians, Romans, Byzantines, and Moors, Sicily was discovered by northern Europeans during the Crusades. After the Normans came the Bourbons, and after them the various rulers of Italy. The legacy of all this is a glorious variety of both architectural ruins and surviving buildings.

Among the other marvels that secrets of Sicily tours offer is island cuisine. It too is a legacy of a richly diverse cultural heritage. The rich soil contributes to the quality of its fruits and vegetables. And typical of any island, small or large, is seafood. Sicily is no exception, with fresh fish being the afternoon catch, not the morning. Its regional specialties include the well-known vitello alla Marsala (veal Marsala), finnochio con sarda (seafood pasta), sfincione (local pizza), and frutta di Martorana (marzipan pastries). You don't want to miss any of this!


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